Menus

Aperol Spritz

“The most popular in Italy. Born in Venice in the 1950s, combines Aperol, Prosecco, Soda, and a slice of orange”

$14

Hugo

“Invented by a bartender in Trentino-Alto Adige, combined the Edelflower Syrup, Prosecco, Soda, mint leaves and lime or lemon”

$14

Limoniamo

“WHEN LIFE GIVES YOU LEMON...” “Limoniamo” in Italian means making out...just saying” Limoncello, Prosecco, San Pellegrino Limonata

$14

Mezcalito

“If Italy meets Mexico” Mezcal, Aperol, Pineapple Juice, Prosecco

$14

Negroni

“Created in Florence at Caffè Casoni in 1919. It is attributed to Count Camillo Negroni who ordered his Americano with gin instead of soda. It is spicy and bitter at the same time with its combination of Campari, Gin, Sweet Vermouth”

$15

Negroni Sbagliato

“Everyone makes mistakes! Imagine if your mistake ended up being an extremely popular cocktail. This is what happened at Bar Basso in Milan in the 1960s, when the bartender mistakenly grabbed the sparkling wine instead of gin, the rest is history”

$15

Pink Negroni

“Happiness is a pinky promise” Gin, Aperol, Martini Bianco, Grapefruit

$15

Black Negroni

“I had a dream...so I added chinotto to my negroni” Gin, Martini Rosso, Campari, San Pellegrino Chinotto

$15

Lucifero

“Careful, too much tequila can bring the devil out of anyone” 21 seeds cucumber jalapeno Tequila, Habanero bitter, Aperol, lime juice, Tajin

$16

Noche En Panama

“The night is young and so are you” Abuelo Anejo Rum, Pineapple Juice, Ginger Ale, Mint

$16

Stregarita

“Strega liqueur is an italian digestif that includes about 70 botanicals, most notably saffron” Mixed with Ojo De Tigre Mezcal and Grapefruit Juice is a tasty paloma twist”

$16

Amalfi Coast

“Let us take you straight to Amalfi” Citrus Amalfi Gin, San Pellegrino Tonica, Thyme

$16

Sangria

Secret Recipe Pitcher available $ 60

$16

Cannella Prosecco Brut

(toasted almond and yellow apple follow over to the lean vivacious palate along with citrus zest. It's simple and refreshing, with crisp acidity and a vigorous perlage)

(Veneto) $12

Costaripa

Rose'

(Lombardia) $13

Montecariano Valpolicella Classico 2018

(fruity aroma with hints of sour cherry and violet. Harmonious and balanced with hints of fresh fruit, cherries and berries. Pleasant minerality elegant and stable tannins)

(Veneto) $16

Cataldi Madonna Montepulciano d'Abruzzo 2019

(intense, clean aromas of blackcherry, blueberry, plum and violet, agreeable tannins, god body and intense flavor)

(Abruzzo) $17

Colpetrone Moltefalco Rosso 2015

(ample fruit nose of raspberries and hints of spices and vanilla.Structured with tannins that complement the wine’s roundness)

(Umbria) $15

Otella Lugana 2019

(sweet and citrus, mineral, fine and elegant, warm and persistent)

(Veneto) $13

Corte Dei Papi Passerina 2019

(full bodied, fresh and fruity with tropical notes, smooth and aromatic, high acidity)

(Lazio) $14

Antinori Chardonnay "Bramito"

(dry medium bodied, half aged in steel and half in barrel, oak, butter and vanilla notes, good balance, high quality)

(Umbria) $16

Antica Fratta Franciacorta Brut

(rich tropical bouquet. Medium bodied on the palate with a refreshing mousse and flavors of green apple, pear, and melon)

(Lombardia) $80

H. Blin Champagne 2009

(full of white fruits and just hinting at more mature nuttiness, this rich wine is ripe, full and already delicious)

(Champagne) $130

Maso Poli Pinot Grigio 2020

(full bodied dry, delicate to the nose, hints of pear, good balance and lasting)

(Trentino) $55

San Michele Muller Thurgau 2019

(elegant, soft, slightly aromatic, with overtones of flowers and citrus)

(Trentino) $60

Otella Lugana 2019

(sweet and citrus, mineral, fine and elegant, warm and persistent)

(Veneto) $60

Corte dei Papi Passerina 2019

(full bodied, fresh and fruity with tropical notes, smooth and aromatic, high acidity)

(Lazio) $50

Tenuta Luisa Ribolla Gialla 2019

(dry, slighty citrus flavor, pleasant and delicate bouquet, flower note that recall acacia)

(Friuli V.G.) $55

Marchese Antinori Chardonnay Bramito 2019

(dry medium bodied, half aged in steel, half in barrel, oak, butter, vanilla notes, good balance, high quality)

(Umbria) $65

Colosi Salina Bianco 2020

(full bodied, sapid and fresh with peach character, spring flowers bouquet

(Sicilia) $55

Donna Paolina Greco Di Tufo 2020

(notes of apricot, peach, and pear on the nose. The palate is smooth and mineral driven with an elegant structure)

(Campania) $60

Poderi Arcangelo Vernaccia San Gimignano 2020

(deep and delicate bouquet with scents of fresh fruits and white wild flowers. Pleasant finish leaves characteristic almond notes lingering on the palate)

(Toscana) $50

Broglia Gavi Di Gavi 2020

(dry, high acidity, medium bodied, mineral with stone aromas on palate)

(Piemonte) $60

Bortoluzzi Sauvignon Blanc 2018

(dry, medium acidity, light bouquet, apricot peach notes, medium finish)

(Friuli V.G.) $55

Klaus Lentsch Pinot Bianco 2019

( fresh and rac aroma, reminiscent of green apples and meadow blossoms. On the palate it is full, fresh and lively with a surprising and impressive body)

(Trentino) $60

Tenute San Leonardo San Leonardo 2015

(remarkable intensity on the nose, which layers bell peppers and wild berries over a background note of vanilla. Palate is full, warm and impressively rounded)

(Trentino) $190

Giovanni Rosso Langhe Nebbiolo 2019

(very elegant, notes of violet and roses, on the palate it is dry and well-balanced, with a nice structure, smooth tannins and a good freshness)

(Piemonte) $65

Prunotto Barolo Docg 2016

(full bodied, velvety, very balanced, ample and complex aromas of violets and berry fruit)

(Piemonte) $130

Cascina del Torcc Barolo 2016

(dry, medium bodied, well structured tannin, earthy cherry aromas, black fruit and leather on the palate)

(Piemonte) $70

Bruno Rocca Barbaresco 2017

(lots of ripe berries and round tannins that give the wine richness and softness)

(Piemonte) $160

Montecariano Amarone Classico 2016

(structured and silky, enveloped in spices such as black pepper, cloves and cinnamon. Excellent balance between acidity and tannins, sophisticated scents of chocolate and hazelnut)

(Veneto) $140

Montecariano Valpolicella Classico 2018

(fruity aroma with hints of sour cherry and violet. Harmonious and balanced with hints of fresh fruit, cherries and berries. Pleasant minerality elegant and stable tannins)

(Veneto) $64

Ronchi di Cialla Ribolla Nera 2018

(strikingly unique bouquet that bursts open with beautiful aromas of black pepper and dusty spicebox. Red berries come through, along with a spicy finish)

(Friuli V.G.) $68

Marchese Antinori SuperTuscan “Il Bruciato” 2020

(full bodied, dry and oaky, aromas of blackberries and blueberries, medium tannins, well balanced acidity)

(Toscana) $90

Marchese Antinori Chianti Classico Riserva 2016

(aged in large oak casts, full bodied, black and red fruit aromas with toasty oak and herb savory tannins, long finish)

(Toscana) $100

Marchese Antinori "Guado al Tasso" Bolgheri Superiore 2017

(rich with powerful fruit and tannins, yet always polished and beautiful. Intense vanilla to the underlying ripe currants and blackberries. Full-bodied, very tight and polished.)

(Toscana) $350

Fattoria Del Cerro Nobile Montepulciano 2015

Nobile Montepulciano 2014 (full bodied, massive in the mouth, ripe and powerful aromas of berries and smoke, big velvety tannins and long finish)

(Toscana) $70

Fossacolle Rosso di Montalcino 2019

(on the nose is fresh and fruity, with some hints of tertiary scents. A firm structure, shows already great roundness, supports the alcohol content in perfect equilibrium)

(Toscana) $80

Pietranera Brunello di Montalcino 2016

(on the nose it presents a wide range of aromas with hints of fruit and spices along with nuances of cacao and chocolate. Supple tannins stand out in the elegant and long finish)

(Toscana) $130

Cataldi Madonna Montepulciano D’Abruzzo 2019

(intense, clean aromas of blackcherry, blueberry, plum and violet, agreeable tannins, god body and intense flavor)

(Abruzzo) $68

Trullo di Pezza Primitivo di Manduria “licurti”

(fresh floral notes complement tangerine, lemon and yellow apple. Perfect balance of acidity with a long clean finish resonating with green papaya and English custard)

(Puglia) $60

Grifalco Aglianico del Vulture “Damaschito” 2016

(smokey and mineral-driven on the nose with a hint of dried flowers. cocoa and graphite on the palate with mouth filling tannins and a long-lasting finish)

(Basilicata) $110

Federico Graziani Etna Rosso “Rosso di Mezzo”

(fruit-driven aromas, followed by notes of caper leaf and fresh aromatic herbs. On the palate lively, elegant, and subtle, with a flinty, mineral-driven finish)

(Sicilia) $175

Nuraghe Crabioni Cannonau 2019

(Intense with sweet notes of ripe red fruit reminiscent of Maraschino cherries under spirits, powerful and warm wine that is soft and intense in the mouth with persistent aroma)

(Sardegna) $55

Tiramisu

Homemade Tiramisu’ With Coffee Gelato

$10

Bread Pudding

Cinnamon Bread Pudding, Anglaise Glaze, Stracciatella Gelato

$10

Ricotta

Ricotta Mousse, Brown Sugar Crumble And Berries Sauce

$10

Gelato Trio

Homemade Stracciatella, Vanilla And Coffee Gelato

$8

Piadina

Homemade Piadina With Nutella

$8

Affogato

Shot Of Espresso Over A Vanilla Gelato

$6

Torta della Nonna

Homemade grandmother cake

$10

Montenegro

$11

Fernet Branca

$9

Amaretto Di Saronno

$12

Braulio

$12

Averna

$10

Ramazzotti

$9

Cynar

$10

Sambuca

$9

Limoncello

$9

Amaro Nonnino

$13

Grappa Nonnino

$13

Grappa Berta Amarone

$11

Grappa Berta Barolo

$11

Espresso

Single Shot Of Italian Coffee

$4

Corretto

Single Shot Of Espresso With Your Choice Of Liquor

$6

Espresso Martini

Espresso, Kahlua, Vodka, Simple Syrup

$14

Shakerato

Espresso And Bayles Over The Ice

$12

Amaretto

Coffee Liquor, Amaretto Di Saronno, Milk

$14

Cappuccino

Single Shot Of Espresso With Milk Foam

$6